I am all over the owl trend. (I’ve been semi-obsessed with owls for a while, ever since a friend gave me a copy of Wesley the Owl – a book that made me laugh and weep and be utterly amazed.) So, owl-o-phile that I am, I was thrilled to see all the adorable owl appetizer plates on the interweb (like this cute little guy). For my owl meat & cheese trays  I used Provolone, Colby-Jack, and Cheddar cheeses; and for the meats, ham and sala... Read More ›